The Byron Bay Gin Spritz is a sour/tangy fusion of zesty lemon flavours balanced with the botanical notes of gin and made even more crisp by the addition of sparkling soda. Perfectly balanced both low sugar and low calories. (Less than 40g Calories per 100ml & 2.9g of sugar per 100mls)

A cloudy mystery, as adventurous as a Kiwi summer.

For the focused, who play as hard as they work.

Crisp, refreshing, a trusted mate after a long day.

A New Zealand interpretation, our Double Cream Milk Stout is intensely rich, strong and malty with a creamy, almost velvet texture. A full bodied stout with dark mocha and chocolate aromatics. This Double Cream Milk Stout contains a non-fermentable lactose sugar derived from 100% pure New Zealand milk. 2019 Brewers Guild of NZ Awards Bronze, 2019 Dublin Craft Beer Cup Silver, 2019 World Beer Awards Country Winner, 2018 New World Beer & Cider Bronze

The original craft ginger beer with just enough ginger spice and the right amount of sweetness. Balanced and refreshing, this is New Zealand's famous Ginger Bear. Born and raised in Queenstown, independently owned. Vegan and Gluten intolerant friendly. Now in a handy 10 Pack carry case!

This French Espresso Martini Stout has arrived just in time for the party season. The origins of this recipe take you back to the late nights of the 1980's where a famous model asked London Bartender Dick Bradel to create a drink that would 'wake her up'. Rich coffee, smooth vanilla, and luxurious dark chocolate, blended together to accent the rich dark malt flavours.

Double Brown is a popular full-flavoured brown beer. Available in distinct cans, Double Brown is a reasonably priced beer typically enjoyed by mates in a variety of settings.

A hallucinatory, mind-bending, consciousness-expanding, dream-like experience is not what you'll find in this can. It's just a beer, man. But, this cloudy IPA does have a gnarly hit of Riwaka, Simcoe, and Mosaic hops, with a tropical citrus flavour, and a totally piney finish. At least it's a trip for your taste-buds. Far out.

The kaleidoscope was invented by a scotsman by the name of Brewster. So, it seems appropriate to name a brew after his creation. The words mean beautiful and form. And thats exactly what you'll get from this hazy pale ale. It's a kaleidoscope in your mouth.

Dunedin born & brewed.

A Low Carb beer that just isn't about being low carb, it is about the flavour. It is a Low Carb Pale Ale that has the incredible hop aroma and hop flavour you expect from a typical Epic beer. Luke Nicholas owner/founder of Epic Brewing Company says 'we were shocked when reading that Low Carb beer sales were greater than the total Craft Beer market in New Zealand. On hearing this I could feel the pain of a great number of drinkers who were drinking low carb, but at the cost of a really delicious beer. It was time to help them out, as we did back in 2005 when we helped the whole of the New Zealand beer market with the wonderfully dry hopped Epic Pale Ale'.